Land of milk and honey martini

Whichever version you go with—dairy or non dairy—this creamy blue cocktail tastes delicious and looks elegant at any occasion.

And, sporting the color of the Israeli flag, it’s perfect for Jewish holiday celebrations.

Prepare the martini glass—

Mix a few drops of lemon juice into a spoonful of honey to thin it slightly and brush the rim of a martini glass with the mixture.

Pour some granulated sugar onto a flat plate. Dip the glass into the sugar to decorate the rim.

Ingredients:

One ounce each of :

vodka

Amaretto

honey liqueur

blue curaçao

heavy cream or unsweetened coconut cream (the Thai brands are good here)

Method:

Combine all in a cocktail shaker with plenty of ice.

Shake well until very chilled and strain into the prepared martini glass.